Chu Chee curry. Recipe video & step by step guide.
At Camile Thai, we strive to cook the best Thai food out there and we want to show you how to too. We use only the freshest ingredients and best quality meat to deliver tasty, healthy and authentic Thai food. We want to you to recreate some of our dishes at home yourself. So we have put together this Chu Chee curry recipe video showing you a step by step guide to preparing a delicious Chu Chee curry. Chu Chee curry is a fiery and delicious Thai curry with fish sauce basil, cucumber, green beans and chill at its heart. This recipe video is the latest in our series of recipe videos.
At Camile Thai, we strive to cook the best Thai food out there. We use only the freshest ingredients and best quality meat to deliver tasty, healthy and authentic Thai food. We also want to show you how you can recreate some of our dishes at home yourself. So we put together this recipe video showing you a step by step guide to preparing a delicious massaman curry. Give it a try yourself and wow your diners with your cookery skills.
The steps to creating this massaman curry outlined here.
Ever wanted to see how we make our famous Green curry?
Thai green curry is a classic. It is bursting with flavour and it has some fantastic ingredient like ginger, Thai galangal (a form of ginger) coconut milk, fish sauce and chilli. Not only is it healthy and packed with beneficial ingredients but it is delicious and tasty too.It is by far one of the most popular dishes in Camile Thai.
Takeaways simply don’t do things like we do. Our green curry is made using only the very best ingredients and highest quality coconut milk. We using Irish vegetables and everything is cooked to order.
We are delighted to announce that our latest Guest Chef collaboration is with Olympian Derval O Rourke.
Derval O’Rourke is an Irish former sprint hurdles athlete. She competed internationally in the 60 and 100 meters hurdles, and is the Irish national record holder in both events. She is also a very talented chef and is focused around healthy eating. She has released a number of very popular cook books in this area. We are delighted to have her on board and we think she is a great for for our brand
Exclusively for Camile, Derval has designed this mouth watering Turkey Chilli Stir Fry (Pad Med Mamung).
Succulent Irish turkey breast mince with red peppers, scallions, onions, broccoli, grated carrot, edamame beans and cashew nuts in a delicious tangy sauce. Healthy, wholesome and delicious and all served with brown and wild rice. At just €9.95 too.
Yes we are going to show you to make rice paper rolls. So the cat is out of the bag. We are showing you how we make our (top secret) beautiful and delicious fresh Po Pia Sot Salmon rolls. You can also make them with chicken. Feel free to give them a try yourself.
Why not show us how you got on – just post a pic of your version on our Instagram here and tag us in it.
We understand the demands of people to eat healthier and stay fitter and as such, we keep pushing to improve the healthiness of our offering. So if you are counting calories, we have you covered. This passion led to us being voted ‘Healthiest Takeaway in Ireland’.
We keep pushing however and we have endeavoured to reduce the sugar and salt content of our dishes, make our menu almost entirely dairy free and now we have expanded from our 6 under 600 calorie menu to have calorie counts on all of our dishes. We want to make it easy for anyone to watch their calorie intake.
We aren’t finished yet and expect to see more improvements to the menu over the coming year.
You can check out our new menu in full at www.camile.co.uk or in one of our seven restaurants.